A5024276008- Food Allergy and Anaphylaxis Research
- Allergic Rhinitis and Sensitization
- Asthma and respiratory diseases
- Contact Dermatitis and Allergies
- Eosinophilic Esophagitis
- Respiratory and Cough-Related Research
- Dermatology and Skin Diseases
- Child Nutrition and Feeding Issues
- Drug-Induced Adverse Reactions
- Mast cells and histamine
- Celiac Disease Research and Management
- Transgenic Plants and Applications
- Occupational exposure and asthma
- Pediatric health and respiratory diseases
- Breastfeeding Practices and Influences
- Urticaria and Related Conditions
- Health and Medical Studies
- Monoclonal and Polyclonal Antibodies Research
- Infant Health and Development
- Consumer Attitudes and Food Labeling
- Viral gastroenteritis research and epidemiology
- Polyamine Metabolism and Applications
- Polyomavirus and related diseases
- Hematopoietic Stem Cell Transplantation
- SARS-CoV-2 and COVID-19 Research
Charité - Universitätsmedizin Berlin
2016-2025
Freie Universität Berlin
1993-2025
Humboldt-Universität zu Berlin
2007-2025
Ludwig-Maximilians-Universität München
2024
Medical College of Wisconsin
2023
Auguste-Viktoria-Klinik
2005-2021
Orthopädische Universitätsklinik
2021
Society of Paediatric Oncology and Haematology
2020-2021
Franklin University
2021
Technische Universität Berlin
2020
Food allergy can result in considerable morbidity, impact negatively on quality of life, and prove costly terms medical care. These guidelines have been prepared by the European Academy Allergy Clinical Immunology's (EAACI) Guidelines for Anaphylaxis Group, building previous EAACI position papers adverse reaction to foods three recent systematic reviews epidemiology, diagnosis, management food allergy, provide evidence-based recommendations diagnosis allergy. While primary audience is...
Anaphylaxis is a clinical emergency, and all healthcare professionals should be familiar with its recognition acute ongoing management. These guidelines have been prepared by the European Academy of Allergy Clinical Immunology (EAACI) Taskforce on Anaphylaxis. They aim to provide evidence-based recommendations for recognition, risk factor assessment, management patients who are at of, experiencing, or experienced anaphylaxis. While primary audience allergists, these also relevant other...
The availability of allergen molecules ('components') from several protein families has advanced our understanding immunoglobulin E (IgE)-mediated responses and enabled 'component-resolved diagnosis' (CRD). European Academy Allergy Clinical Immunology (EAACI) Molecular Allergology User's Guide (MAUG) provides comprehensive information on important allergens describes the diagnostic options using CRD. Part A EAACI MAUG introduces molecules, families, composition extracts, databases, IgE,...
This article was originally published online on 23 April 2010 Alessandro Fiocchi, MD, Pediatric Division, Department of Child and Maternal Medicine, University Milan Medical School at the Melloni Hospital, 20129, Italy. Holger Schünemann, MD,a Clinical Epidemiology & Biostatistics, McMaster Health Sciences Centre, 1200 Main Street West Hamilton, ON L8N 3Z5, Canada. Sami L. Bahna, Pediatrics Allergy Immunology, Louisiana State Center, Shreveport, LA 71130. Andrea Von Berg, Research Institute,...
While food allergies and eczema are among the most common chronic non-communicable diseases in children many countries worldwide, quality data on burden of these is lacking, particularly developing countries. This 2012 survey was performed to collect information existing global patterns prevalence allergy by surveying all national member societies World Allergy Organization, some their neighbouring Data were collected from 89 countries, including published data, changes health care allergy....
Food allergy can result in considerable morbidity, impairment of quality life, and healthcare expenditure. There is therefore interest novel strategies for its treatment, particularly food allergen immunotherapy (FA-AIT) through the oral (OIT), sublingual (SLIT), or epicutaneous (EPIT) routes. This Guideline, prepared by European Academy Allergy Clinical Immunology (EAACI) Task Force on Allergen Immunotherapy IgE-mediated Allergy, aims to provide evidence-based recommendations active...
Background: Specific oral tolerance induction (SOTI) seems to be a promising treatment of food allergy. and elimination diet were compared with respect efficacy rate patterns clinical reaction. Methods: Children challenge proven immunoglobulin E (IgE)‐mediated cow’s milk (CM) allergy or hen’s egg (HE) randomly assigned SOTI as control group. was performed at home on daily basis according study protocol fresh CM lyophilized HE protein. Re‐evaluation clinically relevant by after median 21...
Food allergy can have significant effects on morbidity and quality of life be costly in terms medical visits treatments. There is therefore considerable interest generating efficient approaches that may reduce the risk developing food allergy. This guideline has been prepared by European Academy Allergy Clinical Immunology's (EAACI) Taskforce Prevention part EAACI Guidelines for Anaphylaxis. It aims to provide evidence-based recommendations primary prevention A wide range antenatal,...
Background Prevalence of allergic diseases in infants, whose parents and siblings do not have allergy, is approximately 10% reaches 20–30% those with an first-degree relative. Intestinal microbiota may modulate immunologic inflammatory systemic responses and, thus, influence development sensitization allergy. Probiotics been reported to immune their supplementation has proposed as a preventive intervention.Objective The World Allergy Organization (WAO) convened guideline panel develop...
Cow's milk allergy (CMA) is one of the most commonly reported childhood food problems. Community-based incidence and prevalence estimates vary widely, due to possible misinterpretations presumed reactions differences in study design, particularly diagnostic criteria.Children from EuroPrevall birth cohort 9 European countries with symptoms possibly related CMA were invited for clinical evaluation including cows' milk-specific IgE antibodies (IgE), skin prick test (SPT) reactivity...
Abstract Anaphylaxis is a clinical emergency which all healthcare professionals need to be able recognize and manage. The European Academy of Allergy Clinical Immunology multidisciplinary Task Force has updated the 2014 guideline. guideline was developed using AGREE II framework GRADE approach. evidence systematically reviewed recommendations were created by weighing up benefits harms. peer‐reviewed external experts in public consultation. use criteria identify anaphylaxis suggested with...
Summary Background Specific serum IgE is considered as one of the important diagnostic measures in work‐up food allergy. Objective To evaluate role specific predicting outcome oral challenges, and to determine threshold concentrations that could render double‐blind, placebo‐controlled challenges unnecessary. Methods In 501 children (median age 13 months), 992 controlled were performed with cow's milk (CM), hen's egg (HE), wheat soy. 440/501 (88%) suffered from atopic dermatitis. For all...
This guideline from the European Academy of Allergy and Clinical Immunology (EAACI) recommends approaches to prevent development immediate-onset / IgE-mediated food allergy in infants young children. It is an update a 2014 EAACI guideline.The was developed using AGREE II framework GRADE approach. An international Task Force with representatives 11 countries different disciplinary clinical backgrounds systematically reviewed research considered expert opinion. Recommendations were created by...
Occurrence, elicitors and treatment of severe allergic reactions are recognized reported differently between countries. We aimed to collect standardized data throughout Europe on anaphylaxis referred for diagnosis counselling.Tertiary allergy, dermatology paediatric units in 10 European countries took part this pilot phase the first Anaphylaxis Registry, from June 2011 March 2014. An online questionnaire was used based medical history diagnostics.Fifty-nine centres 3333 cases anaphylaxis,...
There are currently no approved treatments for peanut allergy.To assess the efficacy and adverse events of epicutaneous immunotherapy with a patch among peanut-allergic children.Phase 3, randomized, double-blind, placebo-controlled trial conducted at 31 sites in 5 countries between January 8, 2016, August 18, 2017. Participants included children (aged 4-11 years [n = 356] without history severe anaphylactic reaction) developing objective symptoms during food challenge an eliciting dose 300...