Alfons Callebaut

ORCID: 0000-0001-9643-5727
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About
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Research Areas
  • Mycotoxins in Agriculture and Food
  • Plant Pathogens and Fungal Diseases
  • Plant and fungal interactions
  • Plant tissue culture and regeneration
  • Pesticide Residue Analysis and Safety
  • Wheat and Barley Genetics and Pathology
  • Plant Gene Expression Analysis
  • Carcinogens and Genotoxicity Assessment
  • Phytochemicals and Antioxidant Activities
  • Plant biochemistry and biosynthesis
  • Plant Toxicity and Pharmacological Properties
  • Escherichia coli research studies
  • Transgenic Plants and Applications
  • Neurological Disease Mechanisms and Treatments
  • Microbial infections and disease research
  • Genetic and Environmental Crop Studies
  • Botanical Research and Chemistry
  • Agricultural safety and regulations
  • Folate and B Vitamins Research
  • Plant nutrient uptake and metabolism
  • Ginkgo biloba and Cashew Applications
  • Insect and Pesticide Research
  • Plant Disease Resistance and Genetics
  • Fungal Biology and Applications
  • Enzyme Production and Characterization

Sciensano (Belgium)
2019

Veterinary and Agrochemical Research Centre
2002-2018

Instituut voor Landbouw en Visserijonderzoek
1980-1982

A multi-analyte method for the liquid chromatography-tandem mass spectrometric determination of mycotoxins in food supplements is presented. The analytes included and B trichothecenes (nivalenol, deoxynivalenol, 3-acetyldeoxynivalenol, 15-acetyldeoxynivalenol, neosolaniol, fusarenon-X, diacetoxyscirpenol, HT-2 toxin T-2 toxin), aflatoxins (aflatoxin-B1, aflatoxin-B2, aflatoxin-G1 aflatoxin-G2), Alternaria toxins (alternariol, alternariol methyl ether altenuene), fumonisins (fumonisin-B1,...

10.1080/02652030902774649 article EN Food Additives & Contaminants Part A 2009-06-01

Abstract An LC-MS/MS method was developed and validated for the simultaneous determination of deoxynivalenol, zearalenone, T-2-toxin, HT-2-toxin metabolites, including 3-acetyldeoxynivalenol, 15-acetyldeoxynivalenol, deoxynivalenol-3-glucoside, α-zearalenol, β-zearalenol, zearalenone-4-glucoside, α-zearalenol-4-glucoside, β-zearalenol-4-glucoside zearalenone-4-sulfate in maize, wheat, oats, cornflakes bread. Extraction performed with acetonitrile/water/acetic acid (79/20/1, v/v/v) followed...

10.1080/19440049.2012.656707 article EN Food Additives & Contaminants Part A 2012-02-27

The aim of this study was to determine the toxicokinetic characteristics ZEN and its modified forms, α-zearalenol (α-ZEL), β-zearalenol (β-ZEL), zearalenone-14-glucoside (ZEN14G), zearalenone-14-sulfate (ZEN14S), including presystemic systemic hydrolysis in pigs. Crossover pig trials were performed by means intravenous oral administration forms. Systemic plasma concentrations administered toxins their metabolites quantified further processed via tailor-made compartmental models. Furthermore,...

10.1021/acs.jafc.8b05838 article EN Journal of Agricultural and Food Chemistry 2019-02-26

Cross-reactivity of antibodies in AGRAQUANT, DON EIA, VERATOX, ROSA LF-DONQ, and MYCONTROLDON designed for deoxynivalenol (DON) determination food feedstuffs was evaluated against nivalenol, 3-acetylDON, 15-acetylDON, de-epoxy metabolite 1 DON, DON-3β-glucoside, T2-toxin, HT2-toxin, fusarenone X, diacetoxyscirpenol, verrucarol, zearalenone. measurements were run water using the 50% reduction absorbance blank ELISA kits or through direct upon standards mycotoxins via LF-DONQ MYCONTROLDON. For...

10.1021/jf103025e article EN Journal of Agricultural and Food Chemistry 2010-11-18

In vivo metabolism of masked or conjugated mycotoxins is poorly documented as standards are not commercially available and indirect analysis using hydrolytic enzymes difficult to validate cumbersome. We synthesised zearalenone-14-glucoside (ZEA-14G) chemically. Deoxynivalenol-3-glucuronide (DON-3GlcA) glucuronides 3- 15-acetyl-deoxynivalenol (3- 15-ADON-GlcAs), de-epoxydeoxynivalenol, zearalenone (ZEA), α- β-zearalenol (α- β-ZOL) were rat microsomes. For the first time three ADON-GlcAs...

10.3920/wmj2012.1411 article EN World Mycotoxin Journal 2012-08-01

Pyrrolizidine alkaloids (PAs) are widely distributed plant toxins with species dependent hepatotoxic, carcinogenic, genotoxic and pneumotoxic risks. In a recent European Food Safety Authority (EFSA) opinion, only two data sets from one country were received for honey, while feed set was included. No available food or samples the Belgian market. We developed an LC-MS/MS method, which allowed detection quantification of 16 PAs in broad range matrices sub ng g−1 range. The method validated...

10.1080/19440049.2015.1086821 article EN Food Additives & Contaminants Part A 2015-09-16

Seven commercially available deoxynivalenol (DON) and zearalenone (ZEN) immunoaffinity columns (IACs) were tested for cross-reactivity to conjugated forms (3-acetyl-deoxynivalenol, 15-acetyl-deoxynivalenol, DON-3-glucoside, DON-3-glucuronide, ZEN-glucosides, ZEN-glucuronide) metabolites (de-epoxydeoxynivalenol, α-zearalenol, β-zearalenol) nivalenol (NIV), using a semi-quantitative multi-mycotoxin ultra-performance liquid chromatography-tandem mass spectrometry method. The DON IACs showed...

10.1080/19440049.2011.603364 article EN Food Additives & Contaminants Part A 2011-07-08

Mycotoxins are harmful food contaminants. Currently, human exposure assessment to these toxins is often based on calculations combining mycotoxin occurrence data in with population consumption. Because of limitations inherent that approach, biomarkers have been proposed as a suitable alternative whereby more accurate at the individual level can be performed. The BIOMYCO study designed assess using urinary exposure. Over different seasons 2013 and 2014, morning urine gathered representative...

10.1080/19440049.2014.900192 article EN Food Additives & Contaminants Part A 2014-03-05

Over a 4-year period (2010–13), survey aiming at determining the occurrence of Fusarium spp. and their relations to mycotoxins in mature grains took place southern Belgium. The most prevalent species were F. graminearum, avenaceum, poae culmorum, with large variations between years locations. An even proportion mating type found for cerealis tricinctum is usually sign ongoing sexual recombination. In contrast, an unbalanced was no MAT1-2 allele present langsethiae population. Genetic...

10.1080/19440049.2016.1185900 article EN Food Additives & Contaminants Part A 2016-05-16

Ochratoxin A (OTA), one of the most toxic mycotoxins, can contaminate a wide range food and feedstuff. To date, data on its conjugates via glucuronidation request clarification consolidation. In present study, combined approaches ultra high performance liquid chromatography-tandem mass spectrometry (UHPLC-MS/MS), UHPLC-Orbitrap-high resolution (HRMS) chromatography-multiple stage (LC-MSn) were utilized to investigate metabolic profile OTA in rat liver microsomes. Three conjugated products...

10.3390/toxins5122671 article EN cc-by Toxins 2013-12-18

Enniatins, a large group of cyclodepsipeptides, are widely distributed contaminants different crops intended for human and animal consumption. Enniatin B is one the principal analogues in species genus Fusarium , known to have ionophoric, antibiotic, insecticidal activity. Regardless considerable cytotoxic effects observed vitro enniatins been characterised as compounds with low acute toxicity vivo. The biotransformation enniatin has previously elucidated liver microsomes, 12 metabolites (M1...

10.3920/wmj2013.1609 article EN World Mycotoxin Journal 2014-01-01

Mycotoxins may cause deleterious effects (among others nephrogenic, hepatogenic, carcinogenic, teratogenic, neurogenic) in animals and humans, therefore they have been intensely studied monitored over the years. For citrinin (CIT), a nephrotoxic mycotoxin, however, this has not yet case. According to latest European Food Safety Authority report, correct risk assessment of CIT was possible due lack occurrence data. Besides, traces or its metabolite, dehydrocitrinone are widely (in up 90%...

10.3920/wmj2015.1971 article EN World Mycotoxin Journal 2016-03-01

10.1023/a:1005905421340 article EN Plant Cell Tissue and Organ Culture (PCTOC) 1997-01-01
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