A5045536225- Health and Lifestyle Studies
- Obesity, Physical Activity, Diet
- Nutritional Studies and Diet
- Consumer Attitudes and Food Labeling
- COVID-19 Clinical Research Studies
- Vitamin C and Antioxidants Research
- Long-Term Effects of COVID-19
- Sports Performance and Training
- Child Nutrition and Water Access
- Breastfeeding Practices and Influences
- SARS-CoV-2 and COVID-19 Research
- Health, Education, and Physical Culture
- Vitamin D Research Studies
- Agricultural and Food Production Studies
- Diet and metabolism studies
- Muscle metabolism and nutrition
- Eating Disorders and Behaviors
- Child Nutrition and Feeding Issues
- COVID-19 epidemiological studies
- E-Learning and Knowledge Management
- Scientific Research and Technology
- Food, Nutrition, and Cultural Practices
- Sodium Intake and Health
- Sports injuries and prevention
- Gout, Hyperuricemia, Uric Acid
Universidad de Guadalajara
2014-2024
Departamento de Salud
2024
Centro de Epilepsia y Neurocirugía Funcional
2012
Background Several variants of the SARS-CoV-2 have been documented globally during current COVID-19 pandemic. The N501Y, 69-70del, K417N, and E484K mutations among most relevant due to their potential pathogenic biological effects. This study aimed design, validate, propose a fast real-time RT-qPCR assay detect with possible clinical epidemiological relevance in Mexican population. Methods Targeting spike ( S ) gene (N501Y, E484K), specific primers, probes for three quantitative reverse...
The immunomodulatory effects of vitamin D are known to be beneficial in viral infections; it is also that its deficiency associated with a prognosis more critical Coronavirus Disease 2019. This study aimed determine baseline serum concentrations and the supplementation asymptomatic or mildly symptomatic 2019 outpatients.
The dietary behavior (DB) establishes the relationship between human being and foods has an influence on nutrient intake and, therefore, it contributes to health or disease status of a population, even among college students. There exit some validated instruments assess food nutrients intake, but there are very few assessing DB. To design validate questionnaire DB in Mexican According literature Reasoned Theory, was designed. Its logic content validity determined by expert assessment. It...
The aim of the present study was to validate a food photograph album (FPA) as tool visually estimate amounts, and compare this estimation with that attained through use measuring cups (MC) models (FM). We tested 163 foods over fifteen sessions (thirty subjects/session; 10–12 presented in two portion sizes, 20–24 plates/session). In each session, subjects estimated amounts assistance FPA, MC FM. compared (by method) mean weight real weight. also percentage error for portion, between methods....
The study of diet quality in a population provides information for the development programs to improve nutritional status through better directed actions. aim this was assess reproducibility and relative validity Mexican Diet Quality Index (ICDMx) assessment habitual adults. ICDMx designed characteristics healthy using validated semi-quantitative food frequency questionnaire (FFQ-Mx). Reproducibility determined by comparing 2 based on FFQs (one-year interval). Relative assessed (2nd FFQ)...
Evaluating food intake quality may contribute to the development of nutrition programs. In Mexico, there are no screening tools that can be administered quickly for evaluation this variable. The aim was determine reproducibility a mini-survey designed evaluate (Mini-ECCA) in Mexican population. Mini-ECCA consists 12 questions based on and international recommendations non-alcoholic beverage intake, with support photographs quantity estimation. Each question scores as 0 (unhealthy) or 1...
Abstract Background Metabolic syndrome (MetS) prevalence in rheumatoid arthritis (RA) patients is known to vary considerably across the world. This study aimed determine of MetS RA from western Mexico and analyze interrelation components with clinical variables RA. Methods case‐control included 216 260 control subjects (CS). was determined according NCEP/ATP III Latin American Consensus Diabetes Association (ALAD) criteria. Results observed 30.6% 33.3% controls ( p > 0.05) 28.7% 31.1% for...
Developing countries have reported lower molecular diagnostic testing levels due to a lack of resources. Therefore, antibody tests represent an alternative detect exposure SARS-CoV-2 and analyze possible risk factors. We aimed describe compare the clinical-epidemiological characteristics quality food intake in Mexican individuals with positive or negative test antibodies against SARS-CoV-2. carried out applied survey 1799 individuals; 42% were positive, diabetes was more prevalent these...
Evaluation of food intake quality using validated tools makes it possible to give individuals or populations recommendations for improving their diet. This study's objective was evaluate the reproducibility and ability identify dietary patterns second version Mini Food Intake Quality Survey (Mini-ECCA v.2). The survey administered a remote voting system on two occasions with four-week intervals between administrations 276 health science students (average age = 20.1 ± 3.1 years; 68% women)....
Abstract After weeks under lockdown, metropolitan areas fighting the spread of COVID-19 aim to balance public health goals with social and economic standards for well-being. Mathematical models disease transmission seeking evaluate mitigation strategies must assess possible impacts distancing, lockdowns other measures. However, obscure relations between model parameters real-world phenomena complicate such analyses. Here, we use a high-resolution metapopulation Guadalajara (GDL, Western...
Introduction: The Situation Room is a physical or virtual space where experts systematically analyze information to characterize health situation, especially during emergencies. Decision-making processes are made toward solving needs and promoting collaboration among institutions social sectors. This paper presents the context circumstances that led University of Guadalajara (UdeG) install local situation room (HSR) address COVID-19 pandemic at this institution based in state Jalisco,...
<title>Abstract</title> <bold>Background: </bold>Developing countries have reported lower molecular diagnostic testing levels due to a lack of infrastructure and resources. Therefore, antibody tests represent an alternative detect exposure SARS-CoV-2 analyze possible risk factors in them. This study aimed describe compare the clinical epidemiological characteristics quality food intake between individuals with positive or negative test antibodies against SARS-CoV-2.<bold>Methods:...
El objetivo de este artículo es identificar la prevalencia deserción en los alumnos Licenciatura Nutrición (LN) una universidad pública México, las causas relacionadas con y agruparlas acuerdo a sus características. Se realizó un estudio descriptivo dos fases, fase 1 se identificaron datos históricos del programa educativo. En 2, aplicó encuesta construcción propia preguntas abiertas cerradas, cual obtuvo respuesta 75 estudiantes desertores. La incluyó análisis dicotómico (sí, no) 18...
The eating habits of adolescents are often inadequate, with high consumption unhealthy foods and low healthy foods. It is necessary to design implement effective interventions improve at this age evaluate their feasibility, acceptability, effectiveness. use theories for behavior change in health favors the adoption behaviors. Due this, objective was set determine effect on food a new educational nutritional intervention program based Social Cognitive Theory (SCT) supported by...