A5050525664- Food composition and properties
- Polysaccharides Composition and Applications
- Microbial Metabolites in Food Biotechnology
- Natural product bioactivities and synthesis
- Birth, Development, and Health
- Phytochemistry and Biological Activities
- Proteins in Food Systems
- Bioactive Compounds and Antitumor Agents
- Mycotoxins in Agriculture and Food
- Phytochemicals and Antioxidant Activities
- Advanced ceramic materials synthesis
- Wheat and Barley Genetics and Pathology
- Cell death mechanisms and regulation
- Neuroinflammation and Neurodegeneration Mechanisms
- Mitochondrial Function and Pathology
- Metabolomics and Mass Spectrometry Studies
- Gut microbiota and health
- Vitamin D Research Studies
- Per- and polyfluoroalkyl substances research
- Concrete and Cement Materials Research
- Polymer-Based Agricultural Enhancements
- Medicinal Plants and Neuroprotection
- RNA Research and Splicing
- Microencapsulation and Drying Processes
- Natural Compound Pharmacology Studies
Northwest A&F University
2014-2025
South China Agricultural University
2019-2021
Jinan University
2021
ZheJiang Institute For Food and Drug Control
2019
Key Laboratory of Chemistry for Natural Products of Guizhou Province and Chinese Academy of Sciences
2018
Guiyang Medical University
2018
Guiyang University
2018
State Council of the People's Republic of China
2018
Yangzhou Vocational University
2015
Institute of Food Science & Technology
2015
Eriodictyol, a natural flavonoid mainly distributed in citrus fruits and peanut, has been well-documented with possession of excellent anti-inflammatory, antioxidant, anticancer bioactivities. This work focus on the protective effects eriodictyol LPS-induced neuroinflammation, amyloidogenesis, cognitive impairment, potential mechanisms involved. Behavioral tests histological examinations showed that significantly prevented memory neuronal damage triggered by LPS. Consistently, (100 mg/kg)...
Prosomillet bran was fermented with lactic bacteria and the changes of structure physicochemical functional properties its soluble dietary fiber (SDF) were investigated. Results showed yield SDF increased from 4.2% to 7.6% after fermentation, odor intensity flavor characteristics also significantly changed. SEM FTIR assay indicated that microstructure fermentation became looser more porous, both UF-SDF F-SDF had characteristic absorption peaks polysaccharides. Fermentation reduced...
Gut microbiota is associated with hyperuricemia progression and can be regulated by Lactobacillus plantarum. However, the role of plantarum in still unknown. Thus, we constructed mouse model using potassium oxonate hypoxanthine treatment to explore effects LLY-606 supplementation on development hyperuricemia. The results showed that significantly reduced level serum uric acid through inhibiting secretion regulating transport. We also found inhibited inflammatory response activation...
Chicoric acid has been reported to possess various bioactivities. However, the antiobesity effects of chicoric remain poorly understood. In this study, we investigated on 3T3-L1 preadipocytes and its molecular mechanisms apoptosis. inhibited cell viability induced apoptosis in which was characterized by chromatin condensation poly ADP-ribose-polymerase (PARP) cleavage. Mitochondrial membrane potential (MMP) loss, Bax/Bcl-2 dysregulation, cytochrome c release, caspase-3 activation were...
Perfluorooctanoic acid (PFOA) is an eight-carbon perfluoroalkyl chemical and has been detected widely in many media. Although the toxic effect of PFOA confirmed, influence on gut brain not cleared. Male C57BL/6J mice were exposed to different concentrations (0, 0.5, 1, 3 mg/Kg (bw)/day for 35 days this work. The results indicate that exposure could damage intestinal barrier integrity impair synaptic structure. also caused inflammation by increasing lipopolysaccharide, tumor necrosis...
Fusarium wilt disease poses a serious threat to the global production of bananas. The targeted delivery fungicides banana phloem tissues may offer new hope for controlling this hard-to-treat vascular disease. In study, fludioxonil (FLU)-loaded glycine methyl ester-conjugated polysuccinimide nanoparticles (PGA) were prepared with loading efficiency (LE) 27.9%. obtained (FLU@PGA) exhibited pH-sensitive controlled release, specifically under an alkaline pH in plant phloem. vivo experiments...
Maternal obesity poses a significant threat to the metabolic profiles of offspring. Microorganisms acquired from mother early in life critically affect host's functions. Natural non-nutritive sweeteners, particularly stevioside (STV), play crucial role reducing and affecting gut microbiota composition. Based on this, we hypothesized that maternal STV supplementation could improve health mothers offspring by altering their microbiota. Our study found reduced during pregnancy, decreased...
Abstract A reliable and sensitive liquid chromatography/tandem mass spectrometry (LC‐MS/MS) method was developed for the simultaneous determination of aflatoxins (AFB 1 , AFB 2 AFG ), ochratoxin (OTA), deoxynivalenol (DON), zearalenone (ZEA), fumonisin B (FB T2‐toxin in maize. The samples were first extracted using acetonitrile: water: acetic acid (79 : 20 1), then further cleaned‐up OASIS HLB cartridge. Optimum conditions extraction chromatographic separation investigated. mean recoveries...
Abstract This study established a new method for quantitative and qualitative determination of certain components in black rice wine, traditional Chinese brewed wine. Specifically, we combined solid‐phase extraction high‐performance liquid chromatography (HPLC) with triple quadrupole mass spectrometry (MS/MS) to determine 8 phenolic acids, 3 flavonols, 4 anthocyanins First, clean samples OASIS HLB cartridges optimized parameters. Next, performed separation on SHIM‐PACK XR‐ODS column (I.D....
Anticancer nanoparticles were fabricated by linking the of two known anticancer agents, sesamol and selenium, using polyethylene glycol (PEG). The successful fabrication sesamol–PEG–selenium (PEG–SeNPs), which had a loading efficiency 10.0 ± 0.5 wt %, was demonstrated different spectroscopic techniques. impact on model cancer cells (HepG2) established cell activity test, morphological observation, fluorescent staining, all showed that effectively inhibited HepG2 cells....
Abstract To clarify the types, number, and distribution of sensilla on head fifth instar Spodoptera litura (Fabricius) (Lepidoptera: Noctuidae) larvae identify main azadirachtin acting larvae, scanning electron microscopy was used to study morphology mouthparts. The four sensilla—sensillum basiconicum, sensillum chaeticum, styloconicum, trichodeum—on were treated with 0, 0.1, 0.5, 1, 2, 4 mg/kg by a microdrop method. showed an obvious antifeeding effect azadirachtin. And higher concentration...
Abstract BACKGROUND Capsaicin, as a major pungent ingredient of peppers, has many health benefits. However, the strong irritation effect capsaicin inhibits its application in food industry. Emulsions can be an effective approach to alleviate irritation. RESULTS In this study, we used tocopheryl polyethylene glycol 1000 succinate (TPGS) emulsifier prepare emulsions through high‐pressure homogenization. Capsaicin with particle size about 100 nm, −36.4 mV zeta potential, and 91.9% encapsulation...
The increasing demand for functional foods has pushed the food industry to produce fiber-enriched products. In this study, rheological, microstructural, physicochemical, and characteristics were investigated whole proso millet dough cake, fortified with fermented bran dietary fiber flour (F-DF). Results showed that is less absorbent stable than control group. Adding F-DF reduced elasticity of increased its hardness, but had no significant effect on viscosity, cohesion, resilience....
Gut dysmotility is a prevalent gastrointestinal disorder characterized by disrupted defecation and often accompanied depression anxiety. Lycopene (LYC) type of carotenoid with strong antioxidant anti-inflammatory...
Lutein is one of the most important carotenoids that can be utilized in foods as a natural pigment and nutraceutical ingredient to improve eye health. However, its utilization limited due poor solubility. Chemically, highly unsaturated structure lutein makes it extremely susceptible light, oxygen, heat, pro-oxidants therefore easily oxidized, decomposed or dissociated. In this study, we aimed imbed storage stability enhance water dispersibility. As two commonly studied water-soluble...
<italic>Pteridium aquilinum</italic>, <italic>Osmunda cinnamomea</italic> Linn, and <italic>Athyrium multidentatum</italic> (Doll.) Ching are three fern species widely consumed as potherbs traditional medicinal herbs in China.